Zaina’s Smoothie Business
A Special Recount
What did you do for your restaurateur Challenge?
I made banana and strawberry smoothies for myself and my family. I made mine differently by adding only strawberries with the milk as ingredient for my delicious smoothie because I do not like bananas. My mum added honey for sweetness.
What did you enjoy most about the Restaurateur Challenge?
I enjoyed cutting the strawberries, breaking up the bananas and watching the blender blend everything smoothly.
How much did you make and what was your target?
I made £20 but my target was £25.
What skills and experiences did you get from Restaurateur Challenge?
I gained some marketing skills. Firstly, I needed to think about what to sell to my parents. I also gained the independence of cutting fruits. I experienced the skill of measuring things to make a tasty smoothie.